Foie gras in cranberry coat
pickled appels, leek oil marinated zucchini, raspberry caviar, bread toasts
11.00 Eur
Lamb rack chops with Gravy sauce and purple carrot – celery cream
polenta, apple – pumpkin mash, beetroot powder
18.00 Eur
American style caramelised apple cake
sea buckthorn ice cream, dried apples, chopped peanuts
5.00 Eur
